Friday, June 10, 2016

Bacon Cheeseburgers
Servings: 5
1 lb lean ground beef
5 slices bacon
2 tbsp. dried chopped onions
3/4 cup sharp cheddar cheese, cut into very small cubes
Chop the bacon into small pieces and cook in a skillet over medium heat until browned and crisp. Drain the bacon pieces on a paper towel. In a large bowl mix together the ground beef, cooked bacon, onion and cheddar cheese pieces. Mix with your hands and form into 5 hamburger patties. Grill until meat is cooked through. Serve warm with a veggie side and enjoy!
If you are following the 21 Day Fix nutrition plan, 1 burger counts as 1 red& 1/2 blue.

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